Ham, Eggs and Fried Rice
Ham, Eggs And Fried Rice is an moderately easy Chinese dinner you can prepare in about 1 hour 6 minutes. Made with c. rice, cooked, to 5 green onions, chopped, small pkg. frozen peas, thawed, eggs, beaten and c. cubed ham, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Have all ingredients handy.
Heat skillet or wok over high heat for 30 seconds.
Add 1 tablespoon oil; fry eggs until very moist film appears; remove and set aside.
Add 2 tablespoons oil; stir-fry rice 2 to 3 minutes.
Add thawed peas; stir through until warm.
Add ham and green onions; stir through until warm.
Add eggs; stir until all ingredients are warm and well mixed, then serve.
π· Perfect Pairings
Complete your meal with these
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