Ham And Fried Rice
Ham And Fried Rice is an impressive Chinese dinner you can prepare in just 54 minutes. Made with . (1 1/3 c.) long-grain rice, washed, soaked in cold water for 30 minutes and drained, . (2 c.) water, . salt, . butter and eggs, lightly beaten, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Put rice, water and salt in a medium size saucepan.
Bring the water to a boil over high heat.
Cover the pan, reduce the heat to low and simmer for 15 to 20 minutes or until the rice is tender and all the water has been absorbed.
Remove the pan from the heat and set aside.
π· Perfect Pairings
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