Ground Black Pepper Steak
Ground Black Pepper Steak is an moderately easy dinner. Made with round steak or flank steak, black ground pepper to taste, 2 tbsp. oil, 1 can beef broth and onion flakes, minced (to taste), this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Cut beef into 1-inch strips.
Cover with pepper to taste. Brown in oil.
Add minced onions and broth.
Cover; cook 1 hour. Remove steak from pan.
Melt 3 tablespoons butter in small saucepan.
Add 3 tablespoons flour to make a paste.
Add to broth; turn up heat.
Stir constantly until thick.
This can be done in crock-pot.
π· Perfect Pairings
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