Grilled Vegetable Kabobs
Grilled Vegetable Kabobs is an moderately easy dinner. Made with 8 oz. fresh mushrooms, 1/2 pt. cherry tomatoes, 6 artichoke hearts (canned), 1 each: medium red and green pepper, cut into squares and 1 each: red and white onion, cut into sixths, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
On 6 skewers, alternately thread vegetables, separating onion layers.
Brush on all sides with oil and sprinkle with garlic and seasoned salts.
Broil on rack in broiler pan about 5 minutes on each side or grill on barbecue grill for 7 to 10 minutes on each side.
Serves 6.
π· Perfect Pairings
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