Grilled Salmon with Dill Sauce

Name: Grilled Salmon with Dill Sauce
Prep time: 10 min
Cook time: 10 min
Yield: 2
Ingredients: 1/4 cup mayonnaise; 1 tablespoon chopped fresh dill, or to taste; 2 teaspoons Dijon mustard; 3 pinches brown sugar, or to taste; 1 teaspoon vegetable oil; 1/2 pound salmon fillet, skin on

⏱️ Ready in 20 min 🥄 Prep 10 min 🔥 Cook 10 min 👥 2 servings 👁️ 1 views

Grilled Salmon with Dill Sauce is an moderately easy dinner you can prepare in just 20 minutes. Made with ¼ cup mayonnaise, 1 tablespoon chopped fresh dill, or to taste, 2 teaspoons dijon mustard, 3 pinches brown sugar, or to taste and 1 teaspoon vegetable oil, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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🔗 Recipe adapted from AllRecipes

#Grilled #Under 1 Hour #Under 30 Minutes #Dinner

📊 At a Glance

Prep 10 min

Cook 10 min

Serves 2

Difficulty Medium

🛒 Ingredients

1/4 cup mayonnaise

1 tablespoon chopped fresh dill, or to taste

2 teaspoons Dijon mustard

3 pinches brown sugar, or to taste

1 teaspoon vegetable oil

1/2 pound salmon fillet, skin on

Nutrition Facts

Servings per recipe 2

Serving size 1 serving

Amount per serving

Calories 412

% Daily Value*

Total Fat 35.1g 45%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 337mg 15%

Total Carbohydrate 3.5g 1%

Dietary Fiber 0g 0%

Total Sugars 1.8g

Protein 19.9g 40%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Preheat grill for medium heat and lightly oil the grate.

Mix mayonnaise, dill, mustard, and brown sugar in a bowl.

Spread vegetable oil over salmon skin.

Grill salmon skin-side down on preheated grill.

Spread mayonnaise mixture over top of salmon and cook until salmon is easily flaked with a fork, 6 to 12 minutes.