Gregg's Freezer Pickles
Gregg'S Freezer Pickles is an moderately easy dinner you can prepare in about 1 hour 30 minutes. Made with c. unpeeled cucumber slices (paper thin; see note), water, . kosher salt, c. sugar and c. white sugar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Arrange cucumber slices in large crockery mixing bowl (don't use metal or plastic)
Measure out enough water to cover them; combine it with salt and add to bowl
Soak at room temperature 2 hours
Drain, but don't rinse
Dissolve sugar in vinegar
Pour over cucumbers and lightly mix
Place cucumbers and brine in clean freezer container (if you use 2 or more small containers, divide brine evenly)
Cover tightly and freeze. (This is how they become crisp.) Pickles will thaw in a couple of hours at room temperature or overnight in refrigerator
Refrigerate any leftovers
Makes about 1 quart.
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