Green Pepper Steak
Green Pepper Steak is an moderately easy dinner. Made with 1 lb. beef chuck, cut into 1/8-inch strips, 1/4 c. soy sauce, 1 clove garlic or 1/8 tsp. garlic powder, 1/2 tsp. ginger and 1 c. onion, thinly sliced, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Combine soy sauce, ginger and garlic.
Add beef strips and toss.
Set aside while preparing vegetables.
π· Perfect Pairings
Complete your meal with these
/871741-5c0d0ac003ce4e6cb0493e8f9431fd0b.jpg)
/9333555-70a7c4604960429e877e531d6e8697f1.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment