Green Chile Chili
Green Chile Chili is an moderately easy dinner. Made with 1 lb. lean pork shoulder, cut 1/4-inch cubes, 2 tbsp. each: flour and shortening, 1/2 c. chopped onion, 1 clove garlic, minced and 1 (16 oz.) can tomatoes, coarsely chopped, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Melt shortening in large deep skillet.
Brown floured meat thoroughly.
Add onion and garlic; cook until onion is soft.
Add remaining ingredients.
Simmer, covered 1 to 2 hours, stirring occasionally.
Remove cover.
Simmer, uncovered, 5 to 10 minutes to desired consistency.
Serves 4 to 6.
π· Perfect Pairings
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