Granny Stephens Tea Cakes
Granny Stephens Tea Cakes is an moderately easy dinner. Made with 3/4 c. butter, 2 1/2 c. sugar, 4 1/2 c. plain flour, 3 eggs, beaten and 1 heaping tsp. baking powder, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Mix salt, sugar, flour, soda and baking powder together first, then add milk, vanilla and butter.
Beat eggs.
Add to mixture. Put into freezer until you set oven and grease cookie sheet.
Roll into small balls and pat flat.
Bake at 350Β°.
π· Perfect Pairings
Complete your meal with these
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