Grandma's Potato Salad
Grandma'S Potato Salad is an impressive dinner. Made with 1 c. water, 1/2 c. butter or margarine, 1/4 c. vinegar, 2 eggs and 1/2 c. sugar, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
In the top of a double boiler over boiling water, heat water, butter and vinegar.
In a bowl, beat eggs; add sugar and cornstarch.
Add to butter mixture.
Cook and stir constantly until thick, about 5 to 7 minutes.
Remove from the heat and allow to cool. Stir in salad dressing.
Fold in the whipped cream.
In a large bowl, toss potatoes, onion, green onions, salt and pepper. Pour the dressing over and mix gently.
Chill. Garnish with cooked eggs and sprinkle with paprika.
π· Perfect Pairings
Complete your meal with these
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