Grandma Harriett's Fish Stew(The Easy Way!)
Grandma Harriett'S Fish Stew(The Easy Way!) is an moderately easy dinner. Made with 1 regular size can salmon (reserve juice), 4 medium potatoes, sliced 1/4 inch, 3 medium onions, sliced 1/4 inch, bacon and 4 eggs, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Fry enough bacon for 3 tablespoons bacon grease.
Cook potatoes and onions well covered in water until half done.
Add juice from salmon and bacon grease.
Crumble bacon into stew; salt and pepper to taste.
Add a heaping tablespoon of catsup and chunks of salmon.
Break 4 eggs onto top of stew.
Cook 15 minutes.
Believe it or not, it is delicious!
Serves 3 to 4.
π· Perfect Pairings
Complete your meal with these
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