Golden Cream Soup
Golden Cream Soup is an moderately easy dinner. Made with 4 c. potatoes, cubed, 1 1/2 c. water, 1/2 c. chopped celery, 1/2 c. sliced carrots and 1/2 c. chopped onions, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
In a large saucepan, combine potatoes, water, celery, carrots, onions, salt and parsley flakes.
Cover and simmer 20 minutes or until vegetables are tender.
Add milk to can of soup; blend well.
Pour over vegetables; add cheese.
Bring to boil until cheese melts.
π· Perfect Pairings
Complete your meal with these
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