German Potato Salad
German Potato Salad is an moderately easy German salad you can prepare in about 1 hour 16 minutes. Made with boiled, sliced potatoes, . bacon (crisp), bacon grease (left from bacon), large onions, diced and . flour, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
After boiling potatoes, clean and slice into large bowl.
Cook bacon until crisp; take bacon out of skillet.
Use the remaining bacon grease; add diced onions, vinegar, sugar and water; let simmer, stirring, until onions are done.
Add flour by making a white paste to mixture and stir until thick but runny.
Pour mixture over potatoes.
Add eggs and celery seed to taste.
Cut up crisp bacon and mix.
π· Perfect Pairings
Complete your meal with these
π½οΈ You Might Also Like
π½οΈ Salads
Medium
Family Nepali SautΓ©ed Fish Salad
π½οΈ Salads
Medium
Grandmother's Nepali SautΓ©ed Lamb Salad
π½οΈ Salads
Medium
Festival Nepali SautΓ©ed Eggs Salad
π½οΈ Salads
Medium
Herby Nepali Braised Turkey Salad
π½οΈ Salads
Medium
Herby Mongolian Braised Lamb Salad
π½οΈ Salads
Medium
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment