Gazpacho Soup
Gazpacho Soup is an impressive Spanish soup you can prepare in about 1 hour. Made with small stalk celery, bunch green onions, cucumber (unpeeled), medium tomatoes and large green pepper, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Grate or chop vegetables fine by hand or use a food processor.
Mix the remaining ingredients thoroughly and combine with vegetables.
Refrigerate several hours or overnight.
Makes 8 servings.
π· Perfect Pairings
Complete your meal with these
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