Fried Eggplant
Fried Eggplant is an moderately easy dinner. Made with 1 large eggplant, flour, 1/2 tsp. salt, 1/2 tsp. pepper and 2 eggs, beaten, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Peel eggplant and cut into French fry size.
Dust with salt and pepper and seasoned flour.
Dip in beaten egg and milk.
Roll eggplant in cracker meal.
Fry in deep fat at 375Β° for 4 to 5 minutes.
Drain on absorbent towel.
Sprinkle with seasoned salt and grated cheese.
π· Perfect Pairings
Complete your meal with these
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