Fried Eggplant

Fried Eggplant

Fried Eggplant is an moderately easy dinner. Made with 2 eggs, separated, 1 tsp. salt, 1 c. milk, 1 c. sifted all-purpose flour and 2 tbsp. melted butter, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ‘¨β€πŸ³ Instructions

Wash and drain a batch of firm green beans.

Remove ends and strings.

Use a large darning needle with heavy white thread and thread through the pod near the middle of each bean, pushing them along about 1/4-inch apart.

Hang up the strings of beans in warm, well ventilated place to dry.

They will shrivel and turn greenish gray.

🍷 Perfect Pairings

Complete your meal with these

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