French Onion Soup(French)
French Onion Soup(French) is an moderately easy dinner. Made with 5 to 7 medium onions, sliced, 3 qt. water, 1 jar (18) bouillon cubes (beef), 2 tsp. worcestershire sauce and salt and pepper, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Boil water. Turn down to medium. Add onions, bouillon cubes and Worcestershire sauce.
Cook for approximately 1 hour. Add salt, pepper and brown sugar to taste.
Simmer for an additional 1 hour.
Place in bowls with croutons.
Sprinkle cheese over top. Serves 6 to 8.
Oven temperature
Medium.
Cooking time
2 hours.
π· Perfect Pairings
Complete your meal with these
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