French Cream Tarts
French Cream Tarts is an easy dinner. Made with 1 (8 oz.) pkg. cream cheese, 1 c. sifted confectioners sugar, 1/2 pt. whipping cream and 1 c. fruit of your choice, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Bake small tart shells until lightly browned.
Mix cream cheese, that has been softened, with confectoiners sugar.
Mix until creamy.
Whip whipping cream.
Fold in cheese mixture.
Fill tarts.
Let set until firm.
π· Perfect Pairings
Complete your meal with these
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