French Coffee Cake
French Coffee Cake is an moderately easy dinner. Made with 1/4 c. butter (cold), 2 c. sifted flour, 2 tbsp. sugar, 1/2 tsp. salt and 1/2 c. cold milk, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Knead dough gently until smooth.
Roll dough to measure 12 x 18-inches.
Spread soft butter over 2/3 of dough.
Turn 6-inches of unbuttered dough over and then other 6. Put in cookie sheet with wax paper and cover with towel.
Let stand 1 hour.
Then take dough out and cut in half, then roll out 8 x 14-inches.
Put about 1/2 cup filling in center of dough.
Put on lightly greased sheet, cut or leave plain.
Put in refrigerator for about 20 minutes, then bake in 400Β° oven for about 15 minutes.
Then butter over the top.
π· Perfect Pairings
Complete your meal with these
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