Fish Chowder
Fish Chowder is an moderately easy dinner. Made with 3 large fish fillets, 2 tbsp. butter or olive oil, 1 large onion, chopped, 1 green pepper, chopped and 2 large potatoes, chopped, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
In a 5-quart Dutch oven, saute onion and green pepper in butter.
Add potatoes and simmer 4 to 6 minutes. Add fish stock and fish. Simmer 10 minutes. Add remaining ingredients and simmer just until done.
Season to taste.
π· Perfect Pairings
Complete your meal with these
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