Fish and Veggies in Cooking Bag(Quick and Easy Dinner, Less Than 1 Hour)

Fish and Veggies in Cooking Bag(Quick and Easy Dinner, Less Than 1 Hour)

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Fish And Veggies In Cooking Bag(Quick And Easy Dinner, Less Than 1 Hour) is an moderately easy dinner. Made with 8 to 10 (2 lb.) flounder or sole fillets (any white fish will do), seasoned salt and pepper, basil, paprika and garlic powder to taste, 1 c. colby cheese, shredded (4 oz.), 1 medium tomato, seeded and chopped and 1 c. fresh mushrooms, sliced, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Preheat oven to 350Β°.

Shake flour in cooking bag to coat. Place in baking dish.

Sprinkle fish with seasoning and cheese. Roll each fillet, starting at narrow end.

Place fish rolls, seam side down, in center of bag, forming 2 rows.

Lay veggies around fish rolls.

Sprinkle with paprika; dot with butter.

Close bag; make half-inch slits in top.

Bake 20 to 25 minutes or until fish flakes with fork.

🍷 Perfect Pairings

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