Fettuccine and Asparagus in Parmesan Sauce

Fettuccine and Asparagus in Parmesan Sauce

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Fettuccine And Asparagus In Parmesan Sauce is an moderately easy dinner. Made with 2 tbsp. margarine, 1 c. sliced mushrooms, 1 garlic clove, minced, 1 c. asparagus spears and 1 egg, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Saute mushrooms and garlic in margarine for about 2 minutes. Stir in asparagus; set aside.

In small bowl, combine egg and Ricotta cheese.

Mix until smooth.

Add milk.

🍷 Perfect Pairings

Complete your meal with these

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