Favorite Scones
Favorite Scones is an moderately easy dinner. Made with 2 c. flour, 2 tbsp. sugar, 2 tsp. baking powder, 1/4 tsp. baking soda and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Combine dry ingredients in large bowl.
With pastry blender or two knives, cut in butter until mixture resembles coarse crumbs. Beat buttermilk and egg in small bowl.
Pour over dry ingredients and stir with fork until mixture comes together.
On lightly floured surface, knead dough 5 or 6 times.
Transfer to greased cookie sheet.
Pat into 8-inch circle and cut into 8 wedges or cut with biscuit cutter.
Bake in a 425Β° oven for 14 to 16 minutes.
π· Perfect Pairings
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