Egg Nog
Egg Nog is an moderately easy dinner. Made with 1 1/3 c. sugar, 6 egg yolks and whites, 1/2 tsp. salt, 12 c. milk and 6 egg whites, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat 1 1/3 cups sugar into egg yolks.
Add salt; stir in milk. Cook over medium heat, stirring constantly, until mixture comes to full boil.
Continue stirring and cooking for 2 minutes.
Cool. Beat egg whites until foamy.
Gradually add 1/4 cup sugar, beating to soft peaks.
Add to custard; mix thoroughly.
Add vanilla, rum flavoring and spices.
Add 8 cups remaining milk; chill 3 or 4 hours.
π· Perfect Pairings
Complete your meal with these
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