Easy Tender Pepper Steak
Easy Tender Pepper Steak is an moderately easy dinner. Made with 1 1/2 lb. round steak, cut in serving pieces, sprinkle to taste with salt, pepper and garlic powder, 2 tbsp. fat, 2 medium onions, thinly sliced and 2 medium sized green peppers, diced, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Sprinkle steak to taste with salt, pepper and garlic powder. In a heavy skillet, melt fat.
Add onions and seasoned meat.
Cook over medium heat, turning frequently, until browned.
Add green peppers and water to cover meat.
Cover pan and reduce heat. Simmer for 1 hour or until meat is tender.
Add more water during cooking, if necessary.
Serve over rice.
π· Perfect Pairings
Complete your meal with these
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