Easy Sausage and Shrimp Gumbo

Name: Easy Sausage and Shrimp Gumbo
Prep time: 20 min
Cook time: 72 min
Yield: 8
Ingredients: 1 cup canola oil; 1 cup all-purpose flour; 1 onion, diced; 1 green bell pepper, diced; 3 stalks celery, diced; 1 pound andouille sausage, chopped; 2 tablespoons Cajun seasoning; 2 cloves garlic, chopped; 1 teaspoon freshly ground black pepper; 6 cups low-sodium chicken stock; 1 pound peeled and deveined small shrimp

⏱️ Ready in 1h 32m 🥄 Prep 20 min 🔥 Cook 1h 12m 👥 8 servings 👁️ 16 views

This dish will warm your heart on a cold day. I first had this at a friend's house in Louisiana and after a few changes, shrimp instead of chicken for instance, I came up with a recipe I think you will enjoy as much as my family does. Serve over rice with additional seasoning on the side if you like it spicier, as I do. Enjoy.

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🔗 Recipe adapted from AllRecipes

#Gumbo

📊 At a Glance

Prep 20 min

Cook 1h 12m

Serves 8

Difficulty Medium

Nutrition Facts

Servings per recipe 8

Serving size 1 serving

Amount per serving

Calories 568

% Daily Value*

Total Fat 45.4g 58%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 1070mg 47%

Total Carbohydrate 19g 7%

Dietary Fiber 1.6g 6%

Total Sugars 2.5g

Protein 20.9g 42%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Cook and stir oil and flour in a skillet over medium heat until mixture is thick and the color of peanut butter, about 20 minutes.

Stir onion, green bell pepper, and celery into flour mixture; cook and stir until softened, about 5 minutes.

Add sausage; cook and stir until browned, about 5 minutes.

Add Cajun seasoning, garlic, and black pepper; cook and stir until fragrant, about 2 minutes.

Pour chicken stock over vegetable-sausage mixture; reduce heat to low and simmer for 30 minutes.

Add shrimp and cook until shrimp are pink and cooked through, about 10 minutes.