Dietetic Oatmeal Raisin Cookies
Dietetic Oatmeal Raisin Cookies is an moderately easy dinner. Made with 1/4 c. nonfat dry milk, 1/4 c. ice water, 1/2 c. raisins, 1/2 c. butter or margarine and 1/2 c. brown sugar twin, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Whip nonfat dry milk with ice water until stiff peaks form (4 to 5 minutes).
Boil raisins in water for 2 minutes; drain; reserve liquid for later use.
Combine butter, Sugar Twin, egg and vanilla.
Beat 1 minute at medium speed.
Sift together dry ingredients.
Add liquid from boiled raisins.
Then add dry ingredients.
Beat 2 minutes at low speed.
Stir in rolled oats and raisins.
Fold in whipped nonfat dry milk.
Drop from teaspoon 2 inches apart onto ungreased cookie sheet.
Bake at 375Β° for 15 to 20 minutes.
Makes 3 1/2 dozen.
π· Perfect Pairings
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