Deer Steak and Gravy
Deer Steak And Gravy is an moderately easy dinner. Made with 6 medium venison steaks (1/2-inch thick), 3 large onions, 6 cloves garlic, 4 beef bouillon cubes and 1 qt. water, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Tenderize meat.
Add salt and pepper and roll in flour. Brown on both sides.
Put water, onion, salt, garlic cloves, garlic salt and bouillon cubes in Dutch oven.
Drop in meat. Simmer for 45 minutes or until gravy is thick and creamy.
π· Perfect Pairings
Complete your meal with these
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