Curry-Cajun Spiced Chicken
Curry-Cajun Spiced Chicken is an moderately easy Indian dinner you can prepare in about 1 hour. Made with c. honey, . water, . prepared mustard, . margarine, melted and to 3 tsp. cajun seasoning, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
In a 3-quart rectangular baking dish, combine honey, water, mustard, margarine, Cajun seasoning, curry powder, lemon juice and garlic; mix well.
Add chicken breast halves, turning to coat. Arrange in a single layer.
Bake, uncovered, in a 350Β° oven for 30 minutes or until chicken is tender and no longer pink.
Serve chicken and pan drippings with hot cooked rice.
Each serving contains 438 calories and 2 grams saturated fat.
π· Perfect Pairings
Complete your meal with these
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