Crocked Swiss Steak
Crocked Swiss Steak is an moderately easy dinner. Made with 1 1/2 lb. round steak, 2 tbsp. flour, 1 medium onion, sliced, 1 carrot, chopped and 1 celery stalk, chopped, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut round steak into serving pieces.
Season flour with salt and pepper.
Dredge meat in seasoned flour.
Place onions in bottom of crock-pot; add meat.
Top with carrots and celery. Cover with tomato sauce.
Cook on low 8 to 10 hours or high 3 to 5 hours.
π· Perfect Pairings
Complete your meal with these
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