Crock-Pot Beef Stew

Crock-Pot Beef Stew

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Crock-Pot Beef Stew is an moderately easy slow-cooker meal. Made with 3 carrots, cut up, 3 potatoes, cut up, 2 lb. beef chuck or stew beef, cut in 1 1/2-inch cubes, 1 c. water or beef stock and 1 clove garlic, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ‘¨β€πŸ³ Instructions

Put all ingredients in crock-pot in order listed.

Stir, just enough to mix spices.

Cover, set on low setting and cook for 10 to 12 hours, then on high setting for 5 to 6 hours.

🍷 Perfect Pairings

Complete your meal with these

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