Croatian Donuts(Prikle)
Croatian Donuts(Prikle) is an moderately easy dinner. Made with 3 c. sugar, 1/2 c. sugar, 1/2 tsp. salt, 1 c. warm water and 2 packets dry yeast, dissolved in warm water, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Dissolve yeast with warm water; add 1/2 cup flour and set aside to rise.
Add yeast mixture to other ingredients; mix all together and let rise.
Mixture will be moist.
Drop by teaspoon into hot oil and fry until brown on both sides.
Drain on paper towel.
May add sugar for appearance and extra sweetness.
π· Perfect Pairings
Complete your meal with these
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