Creamy Asparagus Soup
Creamy Asparagus Soup is an moderately easy dinner. Made with 1/4 c. margarine or butter, 1/2 c. chopped onion, 1/2 c. chopped celery, 2 tbsp. flour and 2 1/2 c. chicken broth (low salt), this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
Melt margarine in large saucepan over medium heat.
Stir in onion and celery.
Cook 4 to 5 minutes or until vegetables are crisp-tender, stirring frequently.
Stir in flour; cook 1 minute, stirring constantly.
Stir in chicken broth; cook 5 to 7 minutes or until thoroughly heated, stirring constantly.
Remove from heat; stir in asparagus.
PurΓ©e asparagus mixture.
Return to saucepan; stir in half and half.
Cook 5 to 8 minutes or until slightly thickened and thoroughly heated.
π· Perfect Pairings
Complete your meal with these
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