Cream of Fresh Vegetable Soup

In saucepan, combine chicken broth, onion, one of the vegetable and seasoning combos following.

Bring to a boil. Reduce heat, cover and simmer for the time indicated or until vegetables are tender (remove bay leaf if using broccoli).

Place 1/2 of vegetables in blender, cover and blend 30 to 60 seconds, until smooth.

Pour into bowl.

Repeat with remaining mixture and set all aside.