Cream of Crawfish Soup
Cream Of Crawfish Soup is an moderately easy dinner. Made with 1 lb. boiled peeled deveined crawfish tails, 2 t. tony c's, 2 t. melted reduced fat butter, 1/4 c. finely chopped onion and 1 t. minced garlic, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
SautΓ© garlic and onion until clear.
Slowly add flour, stirring constantly.
Slowly add broth, stirring constantly.
Whisk in the half and half until the mixture thickens.
Stir in Tony C's seasoned crawfish and green onion.
Serve immediately.
π· Perfect Pairings
Complete your meal with these
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