Cream of Broccoli Soup
Cream Of Broccoli Soup is an moderately easy dinner. Made with 3 bunches of broccoli, 1 stick butter or margarine, flour, salt and pepper and 3 chicken bouillon cubes, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Cook broccoli in water till tender.
In a separate pot melt butter and add enough flour to thicken.
Mix well.
Add salt and pepper to taste.
Add milk slowly to make a sauce of desired consistency.
Bouillon cubes and some of the water from broccoli, careful not to make it too thin.
Add 1 jar of cheese whiz, mixing till cheese melts.
Add broccoli slowly, don't mix too hard or broccoli will break.
Season with salt and pepper if desired.
π· Perfect Pairings
Complete your meal with these
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