Cowboy Casserole
Cowboy Casserole is an moderately easy dinner. Made with 1 lb. ground beef, 3 tbsp. shortening, 1 clove garlic, 2 1/2 tsp. salt and 1 1/4 c. minced onion, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown ground beef in fat.
Thinly slice garlic; sprinkle with salt and mash thoroughly to pulp.
Add to beef with onion, green pepper and chili powder.
Cook 5 minutes.
Remove from heat and add tomatoes.
Combine rice and beans in 2-quart casserole dish. Add hot beef mixture.
Bake, covered, 1 hour at 350Β°.
Serves 6 to 8.
π· Perfect Pairings
Complete your meal with these
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