Cousin Charlie's Christmas Caramel Corn
Cousin Charlie'S Christmas Caramel Corn is an moderately easy dinner. Made with 8 c. popped popcorn, 1 1/2 c. whole almonds, peanuts, cashews or pecan halves, 1 (6 oz.) pkg. dried fruit bits, 1 c. packed brown sugar and 1/2 c. granulated sugar, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Place first 3 ingredients on a cookie sheet with edges.
In a heavy saucepan, combine next 4 ingredients.
Cook over medium heat to boiling, stirring often.
Continue, stirring occasionally, until mixture is golden brown (about 15 minutes).
Remove from heat; stir in baking soda and vanilla.
Pour over popcorn mixture, stirring gently to coat.
Bake at 300Β° for 15 minutes; stir.
Bake 5 minutes more.
Transfer to foil; cool thoroughly.
Break up.
Store in airtight container.
Makes about 10 cups.
π· Perfect Pairings
Complete your meal with these
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