Country Ham Steak with Glazed Apples
Country Ham Steak With Glazed Apples is an moderately easy dinner you can prepare in just 50 minutes. Made with . butter, c. firmly packed brown sugar, . country style dijon mustard, c. cored, sliced tart apples, not peeled and . 1/2-inch thick ham slice, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
In 10-inch skillet, melt butter until sizzling.
Stir in brown sugar and mustard.
Add apples.
Cook over medium heat, stirring occasionally, until apples are crisply tender (5 to 7 minutes). Place ham steak in same skillet, arranging apples on ham steak. Cover; continue cooking until ham steak is heated through (5 to 7 minutes).
Makes 4 servings.
π· Perfect Pairings
Complete your meal with these
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