Country Ham Barbecue
Country Ham Barbecue is an easy dinner. Made with 1 stick margarine in large pan, 1 c. brown sugar and 1/2 c. lemon juice (i use bottled), this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Heat until sugar bubbles.
Add enough water until it is as thin as maple syrup.
Lay trimmed country ham slices in this 30 minutes or until charcoal is gray.
(Don't use hot coals.)
Watch closely and turn, then pour rest of syrup over first side.
Cook only until ham starts to brown, but not burn.
Cooks quickly. It's delicious.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment