Cold Oven Pound Cake
Cold Oven Pound Cake is an moderately easy dinner. Made with 2 sticks margarine, 1/2 c. crisco, 5 large eggs, 1 c. milk and 3 c. sugar, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Have all ingredients at room temperature.
With electric mixer, beat sugar, margarine and Crisco for 3 minutes; add 3 tablespoons of the flour and beat one more minute.
Add eggs one at a time; beat after each egg.
Alternate milk and flour with flour last.
Add lemon and vanilla; beat 5 minutes more.
Pour in a greased tube pan.
Cook for 1 hour and 30 minutes in a 325Β° oven.
π· Perfect Pairings
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