Cold Asparagus with Lemon-Mustard Dressing
Cold Asparagus With Lemon-Mustard Dressing - a delicious recipe with 6 ingredients.
π¨βπ³ Instructions
Steam asparagus until crisp-tender and bright green; immediately drain and rinse under cold water.
Cover and refrigerate until chilled.
Combine mayonnaise, mustard and lemon juice in small bowl; blend well.
Stir in 1/2 teaspoon lemon peel; set aside.
Divide asparagus between plates.
Spoon 2 tablespoons dressing over top of each serving.
Sprinkle each with 1/4 teaspoon lemon peel.
Garnish with carrot strips, if desired. Makes two appetizer servings.
π· Perfect Pairings
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