Cocktail Meatballs
Cocktail Meatballs is an moderately easy dinner. Made with 1 lb. ground beef, 1/2 c. dry bread crumbs, 1/3 c. minced onions, 1 egg and 1/4 c. milk, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix ground beef, bread crumbs, onions, milk, egg and next 4 ingredients.
Gently shape into 1-inch balls.
Melt shortening in large skillet.
Brown meatballs, then pour off fat.
Heat chili sauce and jelly in separate saucepot, stirring constantly until jelly is melted.
Add to meatballs and stir until thoroughly coated.
Simmer, uncovered, 30 minutes.
π· Perfect Pairings
Complete your meal with these
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