Christmas Mince Bars(Makes Approximately 4 Dozen)
Christmas Mince Bars(Makes Approximately 4 Dozen) is an easy dinner. Made with 1 (14 oz.) pkg. gingerbread mix, 1 (18 oz.) jar mincemeat and 1 egg, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
With electric mixer at low speed, blend gingerbread mix, mincemeat and egg.
Increase speed and beat 1 minute.
Pour batter into a lightly greased 15 x 10 x 1-inch jelly roll pan.
Spread mixture evenly.
Bake in preheated oven at 350Β° for 20 to 25 minutes or until cake springs back when lightly pressed with fingers.
Let cake cool completely in pan or wire rack.
Using sharp knife, cut into 1 x 3-inch bars.
Sift confectioners sugar over cake before serving, if desired.
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