Christmas Candies
Christmas Candies is an moderately easy dinner. Made with 2 c sugar, 2/3 c milk, 1/2 of pint jar of marshmallow cream, 1 c chunky peanut butter and 1 6 oz pkg semisweet chocolate pieces, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Butter sides of a heavy 2 quart saucepan.
In it combine sugar and milk.
Heat and stir over medium heat until sugar dissolves and mixture comes to a boil.
Then cook to soft-ball stage (234 degrees).
Remove from heat; add remaining ingredients and stir until blended.
Pour into buttered 9x9x2-inch pan.
Score in squares when warm, cut when firm.
π· Perfect Pairings
Complete your meal with these
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