Chocolate Chunk Brownies
Chocolate Chunk Brownies is an moderately easy dinner. Made with 1/2 c. margarine, melted, 1 c. sugar, 2 eggs, 1/4 c. unsweetened cocoa powder and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 350Β°.
In a medium bowl, combine margarine, sugar, eggs, cocoa and vanilla.
In a separate bowl, combine flour and baking powder.
Stir both mixtures together, then add in pecans and chocolate chunks.
Spread batter into a lightly greased 8 x 8-inch square pan.
Bake for 35 to 40 minutes or until a toothpick comes out barely moist.
Let cool in pan.
Cut into squares and sprinkle confectioners sugar on top, if desired.
π· Perfect Pairings
Complete your meal with these
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