Chipped Ham Barbecue
Chipped Ham Barbecue is an moderately easy dinner. Made with small onion, diced, 2 tbsp. oil or crisco, 1 c. catsup, 2 tbsp. vinegar and 2 tbsp. brown sugar, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Saute onions in oil until transparent; add remaining ingredients and cook on low 30 to 45 minutes, stirring often.
You can also double this and cook in crock-pot on low for 3 to 4 hours.
(You can adjust sugar or vinegar to taste; I like a little more sugar and brown sugar, too.)
π· Perfect Pairings
Complete your meal with these
:focal(1259x678:1261x680)/264606-ThePerfectMargarita-2X3-0340-af12038f40b14a3c89d494ac25d97d08.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment