Chinese Hot Sour Soup
Chinese Hot Sour Soup is an impressive dinner. Made with 4 oz. lean boneless pork, 1 tbsp. cooking oil, 4 c. chicken broth (see recipe for chicken stock), 1 (8 oz.) can bamboo shoots, drained and 1 (3 oz.) can sliced mushrooms, drained, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Partially freeze meat for easier slicing.
Slice pork thinly into bite-size pieces.
In 3-quart saucepan cook pork pieces in hot oil until lightly browned.
Drain and set aside.
π· Perfect Pairings
Complete your meal with these
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