Chili Corn Bread Casserole
Chili Corn Bread Casserole is an moderately easy dinner. Made with 1 lb. ground beef, 1 clove garlic, crushed, 3 tbsp. worcestershire sauce, 1 1/2 tsp. salt and 1 (8 oz.) can tomato sauce, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Cook beef in large, heavy kettle or Dutch oven, stirring until meat loses its red color.
Add onion and garlic and cook about 2 minutes longer.
Add 1/2 cup water and remaining ingredients, except beans and topping.
Bring to boil and simmer, stirring often, 10 minutes.
Add beans and simmer about 5 minutes longer. Put in 3-quart casserole and cover with topping.
Bake in preheated 350Β° oven about 30 minutes.
Makes 6 to 8 servings.
π· Perfect Pairings
Complete your meal with these
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