Chili Cheese Balls
Chili Cheese Balls is an easy dinner. Made with 2 lb. velveeta cheese, 2 (8 oz.) pkg. cream cheese, 1 1/4 c. chopped pecans, 1/2 tsp. garlic powder and chili powder to taste, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Set cheese out for 1 hour to soften.
Mix all ingredients well, setting aside 1/4 cup of nuts.
Divide mix into 2 parts and roll each into a large ball.
Roll in reserved nuts.
Serve with crackers.
This recipe may also be frozen.
π· Perfect Pairings
Complete your meal with these
/7907250-82ebca09220547268980a689092c16bc.jpg)
/9091357-29a44cc2930347fc87f2ea267bf6bc71.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment